All the Recipes

APPETIZERS

Cambozola Mousse with Spiced Rosé Gelée and Crystallized Rosemary
Caponata 
Cauliflower, Whole Roasted  
Chorizo-stuffed Dates Wrapped in Bacon
Cicchetti al Tonno e Cacao 
Coliflor con Vinagreta Templada de Jamón
Fried Sage Leaves (Foglie Fritte della Salvia) 
Goat Cheese, Herbed
Goat Cheese, Peppered
Grilled Figs & Prosciutto
Grilled Oysters
Güeros Stuffed with Chorizo and Dates
Kale Chips, Tuscan  
Marinated Mushrooms
Oysters Kilpatrick
Oysters Rockefeller
Parfait of Sweetbreads
Pâté au Thon
Pissaladière
Polpette di Pesce Spada
Potted Salmon
Roasted Chickpea and Shallot Spread
Roasted Stuffed Jimmy Nardello Peppers
Rosemary Corn Cakes
Salmon Pâté
Sautéed Shrimp on Savory Coconut-Rice Pillows
Shrimp Saganaki
Swordfish Balls
Tuna Pâté
White Bean Purée 
Zucchini and Shrimp Fritters, Saffron Mayonnaise

CONDIMENTS & SAUCES

Apple Jam with Horseradish
Bordelaise Sauce
Cajun Spice Blend
Candied Kumquats
Homemade Mayonnaise, Plain
Homamade Mayonnaise, Saffron
Jerk Seasoning
Kumquat-Ginger Chutney
Louisiana Rémoulade
Marmellata con Mele e Rafano
Moroccan Preserved Lemons
Onion Sauce (for New York Style Hot Dogs) 
Pears in Saffron Syrup
Pesto
Pickled Watermelon Rind
Prickly Pear Jelly
Rhubarb Chutney, Lassie's
Rhubarb Compote
Saffron Mayonnaise
Tamarind Chutney
Thai Red Curry Paste 
Worcestershire Sauce, homemade

SOUPS

Avgolemono (Egg Lemon) Soup 
Avgolemono Soup (David's version)
Baked Cabbage Soup
Beet (Golden) Vichyssoise with Dill 
Black Bean and Sausage Soup
Butternut Squash and Apple Bisque
Cabbage Soup
Carbonada Criolla
Cauliflower-Saffron Soup
Chicken Meatball Soup with Lemon and Mint 
Chilled Plum Soup
Chipotle Corn Chowder
Cod Chowder
Corn Chowder
Cream of Broccoli Soup 
Crema di Cipolle alle Mandorle
Fennel-Tomato Soup with Pastis 
Golden Beet Vichyssoise with Dill 
Graupensuppe (German Barley and Sausage)
Grilled Gazpacho
Harira
Hearty Vegetable and Grain Soup 
Melon-Lime Soup with Mint
Mulligatawny Soup
Mussels in Saffron-Chardonnay Cream 
Pappa al Pomodoro 
Pistachio Soup, Persian 
Provençal Seafood Stew
Savory Fall Stew 
Sea Bass Poached in Tomato-Saffron Broth
Shrimp and Sausage Gumbo
Somen Noodles with Pork, Scallions, and Chile Oil
Soupe d'épeautre 
Spring Pea Soup with White Truffle Essence 
Sweet Potato Vichyssoise
Tomato Soup 

STARTERS & LIGHT MEALS

Artichokes, steamed
Asparagus and Leek Frittata
Bitter Greens Pie
Bresaola with Arugula and Parmigiano-Reggiano 
Cambozola and Fig Flatbread
Caponata 
Cauliflower, Whole Roasted 
Cheddar Rosemary Quiche
Cheese and Herb Soufflé
Cheese and Mushroom Bread Pudding 
Corn, Shrimp and Avocado Salad
Crab Cakes (for breakfast!)
Croque Madame | Croque Monsieur
Cucumber Tartine
Curried Vegetable Terrine
Duck Confit Hash and Eggs
Fennel, Carrot and Prosciutto Salad 
Marinated Mushrooms
Moroccan Chickpea Salad
Mussels in Saffron-Chardonnay Cream 
Onion Pie with Gorgonzola and Prosciutto 
Oysters Rockefeller
Pan Bagnat
Pissaladière
Porcini Mushrooms, sautéed 
Quinoa, Fennel and Pomegranate Salad
Raw and Cooked Salad 
Remy's Ratatouille
Roasted Romanesco Cauliflower
Salade Lyonnaise 
Salade Niçoise 
Salmon Pâté
Shrimp Saganaki
Somen Noodles with Pork, Scallions and Chile Oil
Speedy Shrimp with Watercress and Cannellini Beans
Spiced Tomato Aspic
Spring Risotto - or Besotto  
Steamed Mussels Trieste Style 
Tarte à l'oignon 
Tarte aux Tomates
Tartine aux Concombres
Toasted Bread Boxes with Mushrooms and Truffle Oil

MAINS ~ VEGETARIAN

Asparagus and Leek Frittata  
Baingan Bhartaa
Baked Sage and Saffron Risotto 
Bitter Greens Pie
Cambozola and Fig Flatbread
Cheddar Rosemary Quiche
Cheese and Herb Soufflé
Cheese and Mushroom Bread Pudding 
Eggplant Rollatini
Gnocchi 
Green Corn Tamales
Moroccan Chickpea Salad
Pizza Margherita
Polenta al Gorgonzola 
Porcini Mushroom Risotto (if using vegetable broth)
Porcini Mushrooms, sautéed 
Remy's Ratatouille
Roasted Romanesco Cauliflower (leave off pancetta)
Rollatini di Melanzane
Sautéed Asparagus and Oyster Mushrooms
Spring Risotto - or Besotto  (if using vegetable broth)
Surprise Tatin
Sweet Potato and Chickpea Curry
Tacos with Rajas con Crema
Tarte à l'oignon 
Tarte aux Tomates
Thai Cauliflower Stir Fry
Toasted Bread Boxes with Mushrooms and Truffle Oil
Vegetable Tatin 
Waffles, Savory Herb with Cheese Sauce

MAINS ~ FISH & SEAFOOD

Beet Risotto with Seared Tilapia, Citrus Beurre Blanc
Camarones Culichi 
Corn, Shrimp and Avocado Salad
Crab Cakes (for breakfast!)
Grilled Grouper with Romesco Sauce
Grilled Shrimp and Scallops, With or Without Orzo
Indian Salmon (microwave) 
Lobster Thermidor
Marinated and Grilled Swordfish 
Mussels in Saffron-Chardonnay Cream 
Paella Mixta 
Pan Bagnat
Persian Roasted Salmon
Poached Salmon with Citrus Cream
Poached Salmon with Peas, Favas, and Morels
Provençal Seafood Stew
Ragoût of Fennel and Langoustines with Saffron
Ravioli Bicolori al Salmone e Pistacchi 
Risotto ai Frutti di Mare
Risottouffée (NOLA meets the Veneto)
Roasted Salmon with Pumpkin-Nut Vinaigrette
Roasted Salmon with Salsa Verde
Salmon with Herbed Chèvre Wrapped in Zucchini
Salmon with Sorrel Cream
Salmone al Cartoccio (Salmon in Parchment) 
Saumon à la Crème d'Oseille
Sea Bass Poached in Tomato-Saffron Broth
Seafood Risotto
Seared Scallops with Creamed Corn and Pancetta
Seared Scallops with Fennel-Pea Purée
Shrimp and Grits
Shrimp and Sausage Gumbo
Shrimp and White Bean Cassoulet 
Shrimp Culichi
Shrimp Curry, Thai-inspired
Shrimp Étouffée
Shrimp Saganaki
Shrimp Tacos
Shrimp with Farro, with Peas and Saffron Cream 
Sole Meunière
South-of-the-Border Fish & Chips
Speedy Shrimp with Watercress and Cannellini Beans
Steamed Mussels Trieste Style 
Sworkfish Skewers with Bay Laurel and Lemon-Mustard Sauce
Timbale di Melanzane e Salmone, Salsa Piccante
Tomato Tonnato

MAINS ~ POULTRY

Cailles uux Riz à la Provençale
Cailles en Sarcophages - Babette's Feast
Chicken Aam Waala
Chicken-Chipotle Pasta Salad 
Chicken and Peanut Butter Couscous
Chicken and Peppers, Santa Fe Style
Chicken Crumble with Wine Pairing
Coq au vin (Bistro Zinc) 
Couscous Togolais au Beurre de Cacahuète
Crêpes au Poulet et Champignons
Crumble au Poulet (Chicken Crumble) 
Duck Confit Hash and Eggs
Duck with Salted Caramel Sauce (Alta Restaurant & Wine Bar)
Forest Chicken with Truffles
Ginger-Peach(tea) Chicken
Grilled Quail with Rhubarb Compote and Endive Salad 
Moroccan-inspired Chicken
Poulet Bonne Femme
Poulet Forêt aux Truffes
Provençal Quail with Rice
Quail in Sarcophagi - Babette's Feast
Salt Roasted Chicken

MAINS ~ BEEF & VEAL

Bibimbap 
Bo Luc Lac
Boeuf Bourguignon
Brasato di Manzo (Braised Beef) 
Carbonada Criolla
Carne Chile Colorado
Chiles en Nogada 
Filet Mignon with Bordelaise Sauce 
Gorditas
Meatloaf
Mexican Lasagne 
New York Style Hot Dogs
Osso Buco Milanese
Shaking Beef
Steak Diane 

MAINS ~ PORK

Chiles en Nogada 
Cotelettes de Porc Gratinées
Croque Madame | Croque Monsieur
Jerk Pork, grilled
Meatloaf
Onion Pie with Gorgonzola and Prosciutto 
Paella Mixta 
Pasta alla Norcina
Porc Rôti Provençal
Porchetta-esque
Pork Chops Gratinées
Pork Loin, Braised with Chestnuts
Pork Pot Pie, Green Chile Cream 
Pork Sausage, Italian - Homemade
Pork Tenderloin, Chocolate, Chile and Cinnamon
Roasted Romanesco Cauliflower
Savory Fall Stew 
Shrimp and Sausage Gumbo
Sonoran-style Chorizo

MAINS ~ LAMB

Lamb Ragù
Lamb Ragù Redux
Lamb Shahi Khorma
Mom's Rack of Lamb, Redux
Provençal Braised Lamb Shanks
Sformati of Lamb and Eggplant 

MAINS ~ PASTA, RICE & NOODLES

Bacon, Fennel and Date Pasta 
Beet Risotto (if using vegetable broth)
Bigoli in Salsa
Butternut and Hazelnut Lasagne (Vegetarian)
Chicken-Chipotle Pasta Salad 
Eggplant Lasagne
Fresh Fettuccine with Truffle Butter  (Vegetarian)
Gnocchi  (Vegetarian)
Haloumi, Mint and Lemon Pasta with Olive Breadcrumbs (Vegetarian)
Homemade Orecchiette (with video)
Homemade Pasta Dough (Vegetarian)
Homemade Pasta Dough (food processor)
Lasagne (Vegetarian)
Mac & Cheese (Vegetarian)
Mrs. Tolaro's Spaghetti and Meatballs
Orzo with Grilled Scallops and Shrimp
Pasta alla Seppia
Pasta, homemade dough (Vegetarian)
Pasta, homemade dough (food processor)
Pasta alla Cugina di Norma (Vegetarian)
Pasta Purses of Pears and Cheese, Asparagus "Noodles" and Crème de Chèvre (Vegetarian)
Pasta alla Norcina
Pasta and Garlic-Lemon Tuna Sauce with Capers and Parsley
Pasta Impromptu
Pasta with Apricots and Rosemary (Vegetarian)
Pasta with Chicken, Spicy Roasted Tomatoes, Arugula and Feta
Pasta with Pancetta, Tomatoes, Red Wine and Cheeses
Pasta with Shrimp and Lemon-Tarragon Butter
Pasta with Wild & Crazy Mushrooms and Black Truffle
Penne con Salsa di Noci
Pizzoccheri della Valtellina (Vegetarian)
Porcini Mushroom Risotto
Purple Haze Ravioli (Vegetarian)
Ravioli Bicolore al Salmone e Pistacchi 
Ravioli Caprese
Risotto ai Frutti di Mare
Risottouffée
Salsa di Noci
Seafood Lasagne
Seafood Risotto
Smoked Salmon and Soba Noodle Salad
Somen Noodles with Pork, Scallions and Chile Oil
Spaghetti with Fresh Porcini Mushrooms (Vegetarian)
Spaghetti with Mussels Marinara
Spaghetti with Smoked Salmon-Chipotle Cream Sauce 
Spaghetti with Sun Gold Tomatoes (Vegetarian)
Spaghetti with Tomato-Saffron Cream Sauce  (Vegetarian)
Spaghetti with White Anchovies, Pine Nuts, and Sultanas
Spinosini al burro, limone e prosciutto 
Spring Risotto
Tagliatelle Burro e Salvia (Butter and Sage sauce) (Vegetarian)
Tagliolini with Eggplant and Mint (Vegetarian)

SALADS

Asparagus Mimosa
Bresaola with Arugula and Parmigiano-Reggiano 
Chickpea, Feta & Cilantro Salad
Corn, Shrimp and Avocado Salad
Fennel, Carrot and Prosciutto Salad 
Moroccan Chickpea Salad
Quinoa, Fennel and Pomegranate Salad
Raw and Cooked Salad 
Salade Lyonnaise 
Salade Niçoise
Spiced Tomato Aspic
Summer Squash, Feta and Mint Salad
Sweet Potato Salad, South-of-the-Border
Zucchini, Feta, and Mint Salad

SIDE DISHES

Asparagus Mimosa
Baked Lima Beans with Onions, Tomatoes and Parsley 
Creamy, Cheesy Grits
Rajas con Crema
Sweet Potato Salad, South-of-the-Border

BREADS

Angel Biscuits
Apple-Honey Challah 
Coffee Cake, Sonoran Desert  
Cornbread, Skillet
Cranberry Scones
Crêpes 
Good Flatbreads
Focaccia 
Hamburger Buns
Hot Dog Buns
No-Knead Bread
Pain de Mie 
Pizza Dough
Rosemary Corn Cakes 
Scones 
Skillet Cornbread
Sticky Buns, Philadelphia
Sultana & Rosemary Muffins
White Wheat Bread

BREAKFAST & BRUNCH

Blueberry Muffins 
Coffee Cake, Sonoran Desert 
Cranberry Scones
Crêpes 
David's Duck Confit Hash Cakes and Eggs
Panettone Perdu (French Toast)
Pear-Rosemary Cake
Scones 
Sticky Buns, Philadelphia
Sultana & Rosemary Muffins

PRESERVES & CONDIMENTS

Apple Jam with Horseradish 
Bread and Butter Pickles (microwave) 
Candied rosemary kumquats 
Crystallized Flowers and Herbs 
Date, Raisin, Apricot and Banana Jam 
Mayonnaise, homemade  
Marmellata di Mela con Rafano
Meyer Lemon Marmalade
Peach Jam, Lavender-infused 
Peaches in Vanilla Bean Syrup 
Pears in Saffron Syrup
Pesto (Genovese)
Pesto Trapanese
Preserved Lemons, Moroccan
Thai Curry Paste (red ... but green) 
Worcestershire Sauce, Homemade 

DESSERTS ~ COOKIES

Alfajores
Almond Macaroons (Sicilian) 
Cantuccini
Chocolate Oatmeal Cookies 
Chocolate Peppermint Hearts
Chocolate Shortbread Squares
Chocolate Tarts
Clementine Madeleines
Croquants - Croquets
Date Nut Bars
Ginger Pennies 
Lemon Madeleines
Lemon Poppy Thins
Lemon Squares 
Linzer Cookies
Mexican Canyon Cookies
Mexican Wedding Cakes (cookies)  
Molasses Crinkles
Nan Khatai (Indian Shortbread)
Praline Pecan Bites
PMS Brownies
Salted Oatmeal Cookies
Springerle Cookies
White and Black Macarons

DESSERTS ~ PIES & TARTS

Apple Crostata 
Apple Dumplings
Apple Pie
Blueberry Pie 
Cherry Berry Peach Pie 
Chocolate Tarts
Freeform Summer Fruit Tart 
Galette des Rois
Gooseberry Tart with Almond Streusel
Key Lime Pie
Lemon Chess Pie  
Lemon-Blueberry Tart with Lavender Shortbread Crust 
Linzertorte
Mendiant Tart, Dark Chocolate Ganache 
Peach Cream Pie
Peach Frangipane Tart 
Pie Crust (butter - food processor)
Shoofly Pie 
Stachelbeertorte mit Mandel-streusel
Strawberry Tart
Tart Pastry  
Tarte au Citron
Tarte aux Fraises
Torta co' bischeri agli spinaci 

DESSERTS ~ CAKES

Almond Butter Cake
Almond Cake
Apricot Almond Cake
Apricot Upside-Down Cake 
Apple Honey Cake
Baba au Rhum
Carrot Almond Cake with Ricotta Cream
Chocolate Melting Cakes 
Chocolate Truffle Cake (Gluten-Free) 
Citrus Almond Cake
Cointreau and Chocolate Bundt Cake
Cuatro Leches Cakes 
Double Ginger Gingerbread
Easter Lamb Cake (almond)
Frozen Cranberry Torte 
Gateau Saint-Honoré
Gianduia Cake
Hazelnut Chocolate Cake
Hello Kitty Cake
Lamb Cake (almond)
Panforte di Siena
Peach and Cherry Summer Cake 
Pear-Rosemary Cake
Pear and Ricotta Cake
Pink Lemonade Cake 
PMS Brownies
Princess Cake (Prinsesstårta) 
Pumpkin Cupcakes with Cardamom Buttercream
Torta di Nocciole e Cioccolata
Torta Gianduia
Torta Ricotta e Pere
Triple Chocolate Peppermint Cake

DESSERTS ~ OTHER

Apple Dumplings
Blackberry Swirl Cobbler
Blueberry Crisps
Chocolate-Cinnamon Pudding with Raspberries
Chocolate Mousse (Alice B. Toklas)
Chocolate Soufflés
Chocolate Truffles
Cinnamon Cherry Cobler 
Clafoutis aux Cérises Noires
Coeur à la Crème au Chocolat 
Connie's "PMS" Brownies
Crêpes Suzette
Cuppa, Cuppa, Cuppa
Dolce all'amaretti 
Honey and Lavender Poached Pears
Individual Pear and Gianduis Pavlovas
Lemon-Lavender Panna Cotta
Lemon-Lime Posset
Lemon Mint Ice Cream 
Lime Semifreddo with Gingered Biscuit Crust
Marinated Melon Balls
Meyer Lemon Gelato
Mozartkugeln (Homemade)
Peach Cobbler, Pecan Swirl Biscuits
Peaches in Wine 
Pear-Honey-Lime Mousse   
Pears in Saffron Syrup
Pêche Melba
Rhubarb and Peach Crisp
Rhubarb Compote
Strawberries and Grand Marnier
Strawberries, Marinated in Red Wine and Armagnac

BEVERAGES

Cherry Liqueur
Cocktails, New Orleans
Herb-infused Gin, homemade
Jerez Fresca 
Lavender Lemonade
Limoncello, homemade 
Mandarinello, homemade
New Orleans Special (cocktail)
Prickly Pear Margaritas
Ramos Gin Fizz
Sazerac 
Sidecar 
Spanish Baroque Hot Chocolate
Tequila Sour
Venetian Spritz (cocktail)